Tuesday, 26 July 2011

BISCUIT MILL

I was in Cape Town over the weekend and went to the biscuit mill on saturday morning. I havnt been there in 2 years since I moved to joburg and was so pleased to see that it still attracts so many people that are all interested in amazing food, organic food, wine and coffee. There is no better way than to spend a morning there looking at all the passionate food stalls from fresh organic mushrooms, to honey to vegan food to organic chocolate and pastries to die for.

I couldnt resist buying a few things there as I was having family round for a dinner that evening. These are the fabulous mushrooms that I bought, organic south african proscuitto that was mouth watering. Just look at the freshness of it all.

I just scored then because I wanted to grill them



Pink oyseter mushrooms